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Writer's pictureMarquita Gray

The Rich History of Pickling: Discover Big Mike's Specialty Sweet Heat Pickles

Author: Chef Simone Gray owner and founder of A Mustard Seed Co.

Date: 11/19/2024

Big Mikes Specialty Sweet Heat Pickles in a bowl shiny

The History of Pickling

Pickling, a time-honored preservation method, dates back thousands of years. Its origins can be traced to ancient civilizations in Mesopotamia, where cucumbers were first preserved in brine. This technique not only extended the shelf life of vegetables but also introduced unique flavors that have evolved over centuries.


During the Victorian era, pickles became a symbol of luxury. Households that served pickles were often affluent enough to employ staff who could prepare these delicacies. The middle and upper classes showcased their pickles in elaborate pickle castors—decorative glass containers held by ornate silver holders. They served these delicacies with coordinated silver tongs, emphasizing the artistic presentation of food. This historical context beautifully aligns with the art of charcuterie, which originated in France and prominently features pickled products.


Chef simone gray cutting dill pickles to sugar and spice to make Big Mike's specialty Sweet Heat Pickles for A Mustard Seed Company.

At A Mustard Seed Company, we take this tradition a step further by crafting Big Mike's Specialty Sweet Heat Pickles. Our unique blend of sweet and spicy flavors elevates the humble pickle into a refined addition to any charcuterie board. When paired with cured meats and mild cheeses, our pickles not only add flair but also introduce a delightful contrast that enhances your culinary experience.



More Than Just a Snack

In the United States, pickles have become a staple side dish, often served alongside meals. A popular form is the "pickle spear," where pickled cucumbers are cut lengthwise into quarters or sixths. They also make an excellent condiment, adding zest to hamburgers, sandwiches, and hot dogs, often appearing as slices or in the form of relish.



At A Mustard Seed Company, we slice Big Mike's at least 1 inch thick, perfect for a charcuterie board snack. This generous cut allows our customers to savor a hearty bite, reminiscent of the indulgent feasts enjoyed by nobility throughout history. We believe that everyone deserves to enjoy these luxurious flavors, making our pickles a treat for the discerning palate.



Join Us on Our Flavor Journey!

We invite you to explore the rich history and delightful flavors of pickling by trying Big Mike’s Specialty Sweet Heat Pickles. Follow us on social media for delicious recipes, pairing ideas, and the latest updates from A Mustard Seed Company. Together, let's celebrate the art of pickling and elevate every meal!


Visit our website at amustardseedcompany.com to explore our offerings and place your order today!


Stay connected with us on social media for the latest updates and delicious inspiration:


Discover the art of charcuterie with A Mustard Seed Company and elevate your culinary experiences!


Our Newest pickled delight is still naked! but same packed flavor try our sweet heat pickled okra for your next grazing experience!


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